A nourishing herbal infusion to sip throughout the day, supporting skin health, hair growth, and overall radiance from within.
Light and refreshing with soft herbal notes, it offers a smooth, clean flavor that’s easy to enjoy daily.
2.1 ounces in a compostable paper canister, caffeine-free
Benefits:
Supports skin health — calendula and moringa are traditionally used to support skin clarity and renewal
Nourishing and mineral-rich — horsetail and green rooibos provide antioxidants and nutrients for overall vitality
Bright and refreshing — lemongrass and apple bring a light, slightly sweet flavor
Ingredients:
Lemongrass*, apple*, moringa*, horsetail*, green rooibos*, calendula*, ginkgo*, butterfly blue pea*
*organic ingredients
How to make your herbal infusion:
Add 1 scoop (1 tablespoon) to a large teapot or 64 oz mason jar. Pour boiling water over, cover, and let it steep on the counter for several hours or all day. Strain and drink it throughout the day in place of plain water. Refrigerate leftovers for up to 3 days.
Why drink it instead of water?
An herbal infusion is still water, with whole herbs steeped into it. The long steep draws out much more of the plant than a quick cup of tea, and when your water tastes this good, you drink more of it. One canister makes about 18 to 20 pots, roughly three weeks of daily infusions.
See exactly how I make mine each morning →
📦 Ships within 3 business days.
🎁 We offer direct shipping for gift orders; just leave a personal message in the notes at checkout, and we’ll handwrite it on a notecard for you.
A nourishing herbal infusion to sip throughout the day, supporting skin health, hair growth, and overall radiance from within.
Light and refreshing with soft herbal notes, it offers a smooth, clean flavor that’s easy to enjoy daily.
2.1 ounces in a compostable paper canister, caffeine-free
Benefits:
Supports skin health — calendula and moringa are traditionally used to support skin clarity and renewal
Nourishing and mineral-rich — horsetail and green rooibos provide antioxidants and nutrients for overall vitality
Bright and refreshing — lemongrass and apple bring a light, slightly sweet flavor
Ingredients:
Lemongrass*, apple*, moringa*, horsetail*, green rooibos*, calendula*, ginkgo*, butterfly blue pea*
*organic ingredients
How to make your herbal infusion:
Add 1 scoop (1 tablespoon) to a large teapot or 64 oz mason jar. Pour boiling water over, cover, and let it steep on the counter for several hours or all day. Strain and drink it throughout the day in place of plain water. Refrigerate leftovers for up to 3 days.
Why drink it instead of water?
An herbal infusion is still water, with whole herbs steeped into it. The long steep draws out much more of the plant than a quick cup of tea, and when your water tastes this good, you drink more of it. One canister makes about 18 to 20 pots, roughly three weeks of daily infusions.
See exactly how I make mine each morning →
📦 Ships within 3 business days.
🎁 We offer direct shipping for gift orders; just leave a personal message in the notes at checkout, and we’ll handwrite it on a notecard for you.
